Voyage Türkbükü - Restaurants and Pastry Shop

Voyage Türkbükü: Restaurants and Pastry Shop

Situated outdoors, Halikarnas Fish & Kebabistan Restaurant is open to service depending on weather conditions. Guests are recommended to make reservations to dine at Halikarnas Fish & Kebabistan Restaurant which can be done through Guest Relations Office during hours between 10:00 - 14:00. The restaurants are open from 19.00 onwards. The guests may benefit from each of the a la carte restaurants of Voyage Türkbükü only once throughout their holidays depending on availability and weather conditions. Kavaklidere red, white and rose table wines are offered complimentary at main restaurants and bars. Some of Kavaklidere's exclusive wines, various foreign brand wines and champagne are served at all main and a la carte restaurants and bars for a fee. The price of freshly squeezed orange juice is 2 TL.

Voyage Türkbükü

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Videos

Halikarnas: Fish Restaurant

We prepare the freshest fishes and delicious appetizers of the Aegean for you, where we welcome our guests in our restaurant, having sea-viewed ambiance.

Ali Özdemir

Chef of Voyage Türkbükü Halikarnas Restaurant

You will love the appetizers of our restaurant that serves seafood accompanied by sea view, at the beach side.

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Chef

Kebabistan: Turkish Restaurant

You are invited to Kebabistan, where you may find various kinds of flavours of Turkish Cookery in the nested ambiance of pool and sea view, with pine trees.

Mehmet Şirin Biçen

Chef of Voyage Türkbükü Kebabistan Restaurant

Kebabistan is an authentic restaurant composed of special kebabs and appetizers of Southeast Anatolian Cookery.

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Chef

Main Restaurant

Main restaurant is welcoming the guests in a comfortable atmosphere with the open and closed area.

Serves its guests by the beach, with pool and sea view and capacity of 600 persons. Main restaurant, which serves open buffet for breakfast, lunch, dinner, has a capacious ambiance with its air-conditioned modern fixture and high ceiling.

Pastry Shop

If you are looking for flavours to sweeten your palate between 10.00 and 18.00 during the day, lots of alternatives elaborated are served in our patisserie.

Erdal Parıltı

Voyage Türkbükü Patisserie Chef

There are various kinds like pastries, cookies, crackers, buns in the patisserie prepared by pastry master. Hot and freshly cooked buns, cooked in the same place at certain hours of the day, attract attention both with their appearances and flavours.